Most staff have been here for years, they’re members of our family. Expect quick service by friendly staff who know our menu in and out. Don’t be distracted by our casual environment– Executive chef Lori Hashimoto is James Beard nominated and Chef Kaz has more than sixty years of experience in Japanese cuisine.

Hana Japanese Eatery exterior

Monday: closed
Tuesday: 5pm-9pm
Wednesday: 5pm-9pm
Thursday: 5pm-9pm
Friday: 5pm-9pm
Saturday: 5pm-9pm
Sunday: 5pm-9pm

We are a first come, first serve restaurant, and we do not accept reservations. We are often closed on holidays to give staff time with their families, please call ahead to check.

We’re pretty casual- dine inside at a table or when the weather is right, on our patio. We love families and try to be accommodating.

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