All our $6.00 Menu Items

At Hana, we try to accomodate as many allergies and food concerns as possible. If you have a specific need, please let your server know and we'll do our best.

• Shiro Maguro | Albacore*

  A firm but but­tery white fish; light­ly seared and topped with our sig­na­ture gin­ger tata­ki sauce, sauteed gar­lic chips and green onions.

  Nigiri Price: $6.00Dinner Price: $7.95, $15.95, $9.95, $17.95, $18.95Sashimi Price: $12.00
• 

  Tobiko | Flying Fish Roe

  Smoky, salty, and crunchy fish eggs burst on your tongue. Con­sid­er adding a quail egg ($1.00) as a great way to counter the salti­ness.

  Nigiri Price: $6.00Dinner Price: $7.95, $15.95Sashimi Price: $12.00
• 

  Unagi | Fresh Water Eel

  Grilled and sweet glazed, topped with boni­to and sweet eel sauce.

  Nigiri Price: $6.00Dinner Price: $7.95, $15.95, $23.95Sashimi Price: $12.00
• 

  Ikura | Salmon Roe

  Less salty than fly­ing fish roe, these large, but­tery and mel­low eggs burst on your tongue. Con­sid­er adding a quail egg ($1.00) as the per­fect fla­vor match.

  Nigiri Price: $6.00Dinner Price: $7.95, $15.95Sashimi Price: $12.00
• 

  Tako | Octopus

  Boiled and sea­soned, octo­pus has a nice bite with a slight sweet and salty taste.

  Nigiri Price: $6.00Dinner Price: $6.95, $7.95, $15.95Sashimi Price: $12.00
• 

  Suzuki | Striped Bass*

  Nigiri Price: $6.00Sashimi Price: $12.00