All our $8.00 Menu ItemsAt Hana, we try to accomodate as many allergies and food concerns as possible. If you have a specific need, please let your server know and we'll do our best.
Kani | Wild Snow Crab
Alaskan Snow Crab is meaty with a fresh, bright and salty taste.
Hirame | Halibut*
Halibut is a sweet, subtle and delicate white fish served with daikon oroshi, green onions and a bright ponzu sauce.
Ankimo | Monkfish Liver
Monkfish liver which we marinade and steam ourselves. Limited availability based on vendor availability. Topped with daikon oroshi, green onions and ponzu.
Hotate | Scallop*
Sourced from the cold waters of Hokkaido, Japan, our scallops are sweet and mild. Delicious as nigiri, sashimi or ask for them to be made as a roll.Item details: 241, 242