All our Sushi Specials Menu Items

At Hana, we try to accomodate as many allergies and food concerns as possible. If you have a specific need, please let your server know and we'll do our best.

  • Hana Pride* (House Specialty)

    Yel­low­tail, tuna, salmon, Krab, alba­core, white fish, pick­led bur­dock root, avo­ca­do, aspara­gus & sprouts wrapped in cucum­ber; topped with tog­a­rashi, ponzu and sesame oil. (No rice)

    Item details: ,

  • Lobster Roll

    Cal­i­for­nia roll topped with lan­gosti­no tem­pu­ra & spicy mayo.

    Item details:

  • Scallop Dynamite Dish

    Krab and scal­lop topped with spicy mayo. Baked, fin­ished with ponzu, sir­acha, green onions and boni­to. (Not a roll — no rice)

    Item details: ,

  • Tuna Tataki Roll*

    Avo­ca­do, cucum­ber, aspara­gus roll topped with seared tuna, house­made tata­ki sauce, roast­ed gar­lic chips & green onions.

    Item details: ,

  • Rainbow Roll*

    Cal­i­for­nia roll topped with tuna, yel­low­tail, salmon, white fish and avo­ca­do. (Sub­sti­tute real crab for $5.00)

    Item details: ,

  • Spider Roll

    Tem­pu­ra soft shell crab, avo­ca­do, cucum­ber, pick­led bur­dock root, Krab, tem­pu­ra crunchies and eel sauce.

    Item details:

  • Lil Dyno

    Shrimp tem­pu­ra, avo­ca­do & cucum­ber roll, topped with scal­lops, spicy mayo and baked, gar­nished with sriracha, green onions, ponzu and bonito.

    Item details:

  • Hana Mint Leaf/​Uni Mint Leaf (House Specialty)

    Choice of tuna or uni wrapped in shiso (Japan­ese mint leaf), tem­pu­ra-bat­tered and deep-fried, served with a dip­ping sauce.

    Item details:

  • Uni Shooter*

    Raw quail egg, tobiko, ponzu, green onions, sriracha.

    Item details:

  • Tuna Tataki Sashimi*

    Light­ly seared tuna topped with house­made tata­ki sauce, roast­ed gar­lic chips and green onions.

    Item details: ,

  • Ankimo Sliders (House Specialty-Ask for Availability)

    Mar­i­nat­ed monk­fish liv­er on a lemon slice topped with sun­ny­side-up quail egg, daikon, green onions, tog­a­rashi and nori. 2 pieces.

    Item details:

  • Poki Chips

    Imi­ta­tion crab and cucum­ber tossed in a spe­cial house sauce served on fried won­ton chips.

    Item details:

  • Green Mussels

    New Zealand green mus­sels baked with spicy mayo and topped with green onions, ponzu, sriracha and bonito.

    Item details: ,

  • Veggie Roll

    Avo­ca­do, cucum­ber, aspara­gus, pick­led bur­dock root, kampyo and daikon sprouts.

    Item details: ,

  • Ankimo | Monkfish Liver (Ask for Availability)

    Monk­fish liv­er which we mari­nade and steam our­selves. Lim­it­ed avail­abil­i­ty based on ven­dor avail­abil­i­ty. Topped with daikon oroshi, green onions and ponzu.

    Item details:
    Nigiri Price: Sashimi Price: