Sushi Specials

  • Hana Pride* (House Specialty)

    Hana Pride* (House Specialty)

    Yellowtail, tuna, salmon, Krab, albacore, white fish, pickled burdock root, avocado, asparagus & sprouts wrapped in cucumber; topped with togarashi, ponzu and sesame…

  • Lobster Roll

    Lobster Roll

    California roll topped with langostino tempura & spicy mayo.

  • Scallop Dynamite Dish

    Scallop Dynamite Dish

    Krab and scallop topped with spicy mayo.  Baked, finished with ponzu, siracha, green onions and bonito.  (Not a roll – no rice)

  • Tuna Tataki Roll*

    Tuna Tataki Roll*

    Avocado, cucumber, asparagus roll topped with seared tuna, housemade tataki sauce, roasted garlic chips & green onions.

  • Rainbow Roll*

    Rainbow Roll*

    California roll topped with tuna, yellowtail, salmon, white fish and avocado.  (Substitute real crab for $5.00)

  • Spider Roll

    Spider Roll

    Tempura soft shell crab, avocado, cucumber, pickled burdock root, Krab, tempura crunchies and eel sauce.

  • Lil Dyno

    Lil Dyno

    Shrimp tempura, avocado & cucumber roll, topped with scallops, spicy mayo and baked, garnished with sriracha, green onions, ponzu and bonito.

  • Hana Mint Leaf/Uni Mint Leaf (House Specialty)

    Hana Mint Leaf/Uni Mint Leaf (House Specialty)

    Choice of tuna or uni wrapped in shiso (Japanese mint leaf), tempura-battered and deep-fried, served with a dipping sauce.

  • Uni Shooter*

    Uni Shooter*

    Raw quail egg, tobiko, ponzu, green onions, sriracha.

  • Tuna Tataki Sashimi*

    Tuna Tataki Sashimi*

    Lightly seared tuna topped with housemade tataki sauce, roasted garlic chips and green onions.

  • Ankimo Sliders (House Specialty-Ask for Availability)

    Ankimo Sliders (House Specialty-Ask for Availability)

    Marinated monkfish liver on a lemon slice topped with sunnyside-up quail egg, daikon, green onions, togarashi and nori. 2 pieces.

  • Poki Chips

    Poki Chips

    Imitation crab and cucumber tossed in a special house sauce served on fried wonton chips.

  • Green Mussels

    Green Mussels

    New Zealand green mussels baked with spicy mayo and topped with green onions, ponzu, sriracha and bonito.

  • Veggie Roll

    Veggie Roll

    Avocado, cucumber, asparagus, pickled burdock root, kampyo and daikon sprouts.

  • Ankimo | Monkfish Liver (Ask for Availability)

    Ankimo | Monkfish Liver (Ask for Availability)

    Monkfish liver which we marinade and steam ourselves.  Limited availability based on vendor availability.  Topped with daikon oroshi, green onions and ponzu.