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All our pescatarian Menu Items

At Hana, we try to accomodate as many allergies and food concerns as possible. If you have a specific need, please let your server know and we'll do our best.
  • Hamachi Kama

    Yel­low­tail col­lar grilled. Served with daikon, green onions and ponzu (depend­ing on availability).

    Item details: shellfish free, pescatarian, gluten-free option
    Dinner Price: $16.00
  • Sea Bass Sakamushi*

    Mediter­ranean sea bass steamed in sake and served with aspara­gus, gar­lic and soy sauce butter.

    Item details: pescatarian, gluten-free option
    Dinner Price: $25.00
  • Tuna Misoyaki*

    Miso mar­i­nat­ed tuna grilled and served with daikon, green onions and ponzu.

    Item details: shellfish free, pescatarian
    Dinner Price: $14.00
  • Tako Yaki

    Octo­pus dumplings topped with Japan­ese mayo, house made sauce, pick­led gin­ger, green onions & bonito.

    Item details: pescatarian
    Dinner Price: $8.00
  • Squid Salad

    Squid, gin­ger, bam­boo shoots.

    Item details: shellfish free, pescatarian
    Dinner Price: $6.00
  • Sonomono

    Krab, cucum­ber and wakame.

    Item details: pescatarian
    Dinner Price: $5.00
  • Octopus Salad

    Octo­pus, gin­ger, bam­boo shoots.

    Item details: shellfish free, pescatarian
    Dinner Price: $6.00
  • Tataki Salad (Tuna/​Steak)*

    Seared tuna or steak with crispy gar­lic, gin­ger tata­ki sauce, green onions, soy sesame and miso dressing.

    Item details: pescatarian, gluten-free option
    Dinner Price: tuna $18.00, steak $20.00
  • Osuimono Soup

    Fish con­sum­mé.

    Item details: gluten-free, pescatarian
    Dinner Price: $3.00
  • Umi No Sachi (Sashimi Salad)*

    Salmon, tuna, yel­low­tail, octo­pus, alba­core with soy sesame and miso dressing.

    Item details: pescatarian, gluten-free option
    Dinner Price: $20.00
  • Salmon* (Shioyaki/​Teriyaki)

    Pan-seared salmon with salt or teriya­ki sauce (mirin, sake & soy).

    Item details: pescatarian, gluten-free option
    Dinner Price: $20.00
  • Maguro Teriyaki*

    Pan-seared tuna with teriya­ki sauce (mirin, sake & soy).

    Item details: pescatarian, gluten-free option
    Dinner Price: $22.00
  • Habachi Steak & Scallop*

    Steak & Hokkai­do scal­lops pan-seared with gar­lic, but­ter & lemon.

    Item details: gluten-free, pescatarian
    Dinner Price: $38.00
  • Bento Box*

    9 pieces sashi­mi, Cal­i­for­nia roll, shrimp & veg­etable tempura.

    Item details: pescatarian
    Dinner Price: $26.00
  • Tempura Appetizer

    Shrimp and sea­son­al veg­eta­bles light­ly bat­tered and fried.

    Item details: pescatarian
    Dinner Price: $10.00
  • Hana Tempura

    Shrimp, sea­son­al fish and sea­son­al veg­eta­bles, tem­pu­ra bat­tered, deep fried and served with a tentsuyu dip­ping sauce.

    Item details: pescatarian
    Dinner Price: $22.00
  • Tempura Soba or Udon

    Shrimp and veg­etable tem­pu­ra with soba or udon in soy broth. Served with a side sal­ad and your choice of dressing.

    Item details: pescatarian
    Dinner Price: $14.00
  • Lobster Tempura

    Whole lob­ster tail fried in tem­pu­ra batter. 

    Item details: pescatarian
    Dinner Price: MP
  • Yaki Soba Vegetable/​Chicken/​Shrimp

    Thin flour noo­dles pan-fried in a fruit and veg­etable sauce.

    Item details: vegetarian, pescatarian
    Dinner Price: vegetable $10.95, chicken $14.00, shrimp $14.00
  • Yasai Yaki Udon

    Thick white flour noo­dles with veg­eta­bles, pan-fried in dashi. Gar­nished with katsuobushi.

    Item details: vegetarian, pescatarian
    Dinner Price: vegetable $10.95, chicken $14.00
Hana Japanese Eatery is still open for takeout and delivery.
Monday Closed
Tuesday 12:00 pm - 8:00 pm
Wednesday 12:00 pm - 8:00 pm
Thursday 12:00 pm - 8:00 pm
Friday 12:00 pm - 8:00 pm
Saturday 5:00 pm - 8:00 pm
Sunday 5:00 pm - 8:00 pm
602-973-1238 | 5524 N 7 Ave, Phoenix, Az 85013 – 1702