All our Hana Sashimi Salads Menu Items
At Hana, we try to accomodate as many allergies and food concerns as possible. If you have a specific need, please let your server know and we'll do our best.Azuzuke
Refreshing starter and palette cleanser. Made with cucumber, daikon and carrot. Marinated in a mild vinegar sauce.
Item details: pescatarian, gluten-free, vegetarianSeaweed Salad
Refreshing starter to your sushi experience. Seaweed, sesame oil, sesame seed, kikurage mushroom, red pepper, salt & vinegar.
Item details: pescatarian, vegetarianSquid Salad
Refreshing starter to your sushi experience.
Item details: pescatarianSalmon Skin Roll
Broiled crispy salmon skin, daikon sprouts, cucumber & yamagobo (a pickled root vegetable with snap), rolled in seasoned rice and toasted seaweed. Topped with green onions and bonito. Served with ponzu on the side. Can be made as a roll, hand roll or salad.
Item details: pescatarian