All our $20.00 Menu Items

At Hana, we try to accomodate as many allergies and food concerns as possible. If you have a specific need, please let your server know and we'll do our best.

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  Suzuki | Seabass*

  A fresh, mild tast­ing white fish that’s fab­u­lous as sashi­mi, served with a bright ponzu.

  Nigiri Price: $10.00Dinner Price: $3.95Sashimi Price: $20.00
• 

  Aji | Mackerel*

  Aji is very sim­i­lar to the word for “taste” in Japan­ese, for good rea­son. Mack­er­el has a mild­ly oily but firm tex­ture. Topped with grat­ed gin­ger, green onions and ponzu. Can be served with the deep fried body by request.

  Nigiri Price: $10.00Dinner Price: $5.95, $4.95, $1.75, $2.75Sashimi Price: $20.00
• 

  Amaebi | Sweet Shrimp*

  Large raw, sweet shrimp have a del­i­cate taste like white fish with a bit of a sweet bite. Their soft­ness is the per­fect match for crispy shrimp heads, served with the dish.

  Nigiri Price: $10.00Dinner Price: $26.95, $27.95Sashimi Price: $20.00
• Ankimo | Monkfish Liver (Ask for Availability)

  Monk­fish liv­er which we mari­nade and steam our­selves. Lim­it­ed avail­abil­i­ty based on ven­dor avail­abil­i­ty. Topped with daikon oroshi, green onions and ponzu.

  Nigiri Price: $10.00Sashimi Price: $20.00
• 

  Maguro | Tuna

  Nigiri Price: $10.00Sashimi Price: $20.00